From the creation of recipes for major industrial food brands to the culinary consulting associated, or not, with an audit, « La French Touch » supports companies in the development or re-positioning of their products.

Culinary inventory and definition of your identity

Brand partnership

Culinary creation and implementation of recipes

Training

Quality control

Culinary inventory and definition of your identity

Brand partnership

Culinary creation and
implementation of recipes

Training

Quality Control

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